{"id":1720,"date":"2020-02-04T09:45:51","date_gmt":"2020-02-04T08:45:51","guid":{"rendered":"https:\/\/www.kamnakrby.cz\/magazin\/?p=1720"},"modified":"2025-04-25T15:00:14","modified_gmt":"2025-04-25T13:00:14","slug":"cesnekove-brambory-na-spizu","status":"publish","type":"post","link":"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/","title":{"rendered":"\u010cesnekov\u00e9 brambory na \u0161p\u00edzu"},"content":{"rendered":"

V\u00fdborn\u00e1 p\u0159\u00edloha<\/h2>\n

M\u00e1te chu\u0165 na po\u0159\u00e1dn\u00fd grilovan\u00fd steak, ale nev\u00edte si rady s p\u0159\u00edlohou, nebo\u0165 V\u00e1s ji\u017e nud\u00ed oby\u010dejn\u00e9 op\u00e9kan\u00e9 brambory \u010di sal\u00e1ty? Pak rozhodn\u011b vyzkou\u0161ejte tyto \u010desnekov\u00e9 brambory na \u0161p\u00edzu. Ty se v\u00fdborn\u011b hod\u00ed jak k dr\u016fbe\u017e\u00edmu masu, tak i k hov\u011bz\u00edm steak\u016fm.<\/p>\n

Ingredience<\/h2>\n

\u00bd kg \u010derstv\u00fdch brambor do pr\u016fm\u011bru cca 3,5 cm
\nolivov\u00fd olej, nejl\u00e9pe extra panensk\u00fd
\n1 l\u017ei\u010dka \u010desneku nasekan\u00e9ho najemno
\n1 l\u017ei\u010dka \u010dern\u00e9ho pep\u0159e, \u010derstv\u011b namlet\u00e9ho
\nmo\u0159sk\u00e1 s\u016fl dle chuti
\n6 pevn\u00fdch v\u011btvi\u010dek rozmar\u00fdnu\/ 6 bambusov\u00fdch \u0161p\u00edz\u016f
\n5 l\u017eic balzamikov\u00e9ho octa<\/p>\n

P\u0159\u00edprava v kuchyni<\/h2>\n

Ze v\u0161eho nejd\u0159\u00edve se mus\u00edme rozhodnout, zda chceme na\u0161e brambory p\u0159ipravovat na rozmar\u00fdnov\u00fdch anebo na bambusov\u00fdch \u0161p\u00edzech. Pokud se rozhodnete pro rozmar\u00fdn, pak budou m\u00edt pe\u010den\u00e9 brambory lep\u0161\u00ed chu\u0165 i aroma, bambusov\u00e9 \u0161p\u00edzy jsou v\u0161ak pevn\u011bj\u0161\u00ed a nehroz\u00ed u nich, \u017ee se rozpadnou na grilu.<\/p>\n

Brambory o\u010dist\u00edme, nakr\u00e1j\u00edme na p\u016flky a pot\u00e9 je vlo\u017e\u00edme do v\u011bt\u0161\u00ed m\u00edsy. K brambor\u016fm p\u0159id\u00e1me 2 l\u017e\u00edce olivov\u00e9ho oleje a nakr\u00e1jen\u00fd \u010desnek. N\u00e1sledn\u011b je dochu\u0165te sol\u00ed a pep\u0159em dle sv\u00e9 chuti. Pokud se rozhodnete pro rozmar\u00fdnov\u00e9 \u0161p\u00edzy, je pot\u00e9 pot\u0159eba odstranit l\u00edstky z v\u011btvi\u010dek rozmar\u00fdnu, krom posledn\u00edch l\u00edstk\u016f na \u0161pi\u010dce.<\/p>\n

L\u00edstky nasekejte a p\u0159ibli\u017en\u011b 25 g p\u0159idejte k brambor\u00e1m do misky. Brambory prot\u0159epejte, aby se rovnom\u011brn\u011b obalily olejem a ko\u0159en\u00edm. N\u00e1sledn\u011b p\u016flky brambor nap\u00edchejte na v\u011btvi\u010dky rozmar\u00fdnu \u010di bambusov\u00e9 \u0161p\u00edzy tak, aby byly rovnom\u011brn\u011b rozm\u00edst\u011bn\u00e9 po cel\u00e9 d\u00e9lce \u0161p\u00edz\u016f.<\/p>\n

P\u0159\u00edprava na grilu<\/h2>\n

Nyn\u00ed si p\u0159iprav\u00edme gril Weber<\/a> na grilov\u00e1n\u00ed na st\u0159edn\u00edm \u017e\u00e1ru. Nezapome\u0148te p\u0159ed grilov\u00e1n\u00edm po\u0159\u00e1dn\u011b o\u010distit grilovac\u00ed ro\u0161t s pomoc\u00ed ocelov\u00e9ho kart\u00e1\u010de Weber<\/a>, jinak se mohou k brambor\u00e1m p\u0159ichytit sp\u00e1len\u00e9 zbytky pokrm\u016f, kter\u00e9 se grilovaly p\u0159edt\u00edm. \u0160p\u00edzy vlo\u017e\u00edme na grilovac\u00ed ro\u0161t a grilujeme je p\u0159i uzav\u0159en\u00e9m poklopu 20 \u2013 30 minut. Za tu dobu brambory obra\u0165te. Pozn\u00e1te, \u017ee jsou hotov\u00e9, kdy\u017e jejich slupka za\u010dne hn\u011bdnout a lehce praskat.<\/p>\n

Z\u00e1livka na z\u00e1v\u011br<\/h2>\n

Zat\u00edmco se brambory p\u0159ipravuj\u00ed na grilu, p\u0159iprav\u00edme si olejovou z\u00e1livku s octem. Ocet nalijeme do hrnce a na st\u0159edn\u00edm \u017e\u00e1ru jej uvedeme do m\u00edrn\u00e9ho varu. Pot\u00e9 sn\u00ed\u017e\u00edme \u017e\u00e1r tak, aby byly na hladin\u011b jen ob\u010das vid\u011bt bublinky. Pomalu jej sva\u0159ujeme, dokud nezbydou v hrnci cca 2 l\u017e\u00edce octa, kter\u00fd zhoustl tak, \u017ee se lep\u00ed na dno l\u017e\u00edce. Doba tohoto procesu je cca 10 minut. Za celou tuhle dobu mus\u00edte ocet hl\u00eddat, nebo\u0165 pokud se va\u0159\u00ed moc rychle, tak zho\u0159kne.<\/p>\n

Vezmeme serv\u00edrovac\u00ed tal\u00ed\u0159<\/a> a nalijeme do n\u011bj tenkou vrstvu olivov\u00e9ho oleje a do toho nakapeme n\u00e1\u0161 zredukovan\u00fd ocet. Do t\u00e9to sm\u011bsi polo\u017e\u00edme bramborov\u00e9 \u0161p\u00edzy a oto\u010d\u00edme je ve sm\u011bsi. N\u00e1sledn\u011b m\u016f\u017eeme \u010desnekov\u00e9 brambory na \u0161p\u00edzu pod\u00e1vat.<\/p>\n

Pro dal\u0161\u00ed tipy a triky sledujte n\u00e1\u0161 facebook<\/a>. Pokud V\u00e1s tento \u010dl\u00e1nek zaujal a cht\u011bli byste si po\u0159\u00eddit kvalitn\u00ed gril Weber<\/a> anebo p\u0159\u00edslu\u0161enstv\u00ed Weber<\/a> za nejlep\u0161\u00ed ceny, nav\u0161tivte n\u00e1\u0161 eshop<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

V\u00fdborn\u00e1 p\u0159\u00edloha M\u00e1te chu\u0165 na po\u0159\u00e1dn\u00fd grilovan\u00fd steak, ale nev\u00edte si rady s p\u0159\u00edlohou, nebo\u0165 V\u00e1s ji\u017e nud\u00ed oby\u010dejn\u00e9 op\u00e9kan\u00e9 brambory \u010di sal\u00e1ty? Pak rozhodn\u011b vyzkou\u0161ejte tyto \u010desnekov\u00e9 brambory na \u0161p\u00edzu. Ty se v\u00fdborn\u011b hod\u00ed jak k dr\u016fbe\u017e\u00edmu masu, tak i k hov\u011bz\u00edm steak\u016fm. Ingredience \u00bd kg \u010derstv\u00fdch brambor do pr\u016fm\u011bru cca 3,5 cm olivov\u00fd [ \u010c\u00edst d\u00e1le<\/a> ]<\/p>\n","protected":false},"author":6,"featured_media":1361,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[266],"tags":[71,121,83,259,258,100],"class_list":["post-1720","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty-na-gril","tag-gril","tag-grilovani","tag-grily-weber","tag-recepty","tag-tipy-a-triky","tag-weber"],"yoast_head":"\n\u010cesnekov\u00e9 brambory na \u0161p\u00edzu - KamnaKrby.cz: Magaz\u00edn<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u010cesnekov\u00e9 brambory na \u0161p\u00edzu - KamnaKrby.cz: Magaz\u00edn\" \/>\n<meta property=\"og:description\" content=\"V\u00fdborn\u00e1 p\u0159\u00edloha M\u00e1te chu\u0165 na po\u0159\u00e1dn\u00fd grilovan\u00fd steak, ale nev\u00edte si rady s p\u0159\u00edlohou, nebo\u0165 V\u00e1s ji\u017e nud\u00ed oby\u010dejn\u00e9 op\u00e9kan\u00e9 brambory \u010di sal\u00e1ty? Pak rozhodn\u011b vyzkou\u0161ejte tyto \u010desnekov\u00e9 brambory na \u0161p\u00edzu. Ty se v\u00fdborn\u011b hod\u00ed jak k dr\u016fbe\u017e\u00edmu masu, tak i k hov\u011bz\u00edm steak\u016fm. Ingredience \u00bd kg \u010derstv\u00fdch brambor do pr\u016fm\u011bru cca 3,5 cm olivov\u00fd [ \u010c\u00edst d\u00e1le ]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/\" \/>\n<meta property=\"og:site_name\" content=\"KamnaKrby.cz: Magaz\u00edn\" \/>\n<meta property=\"article:published_time\" content=\"2020-02-04T08:45:51+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-04-25T13:00:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kamnakrby.cz\/magazin\/wp-content\/uploads\/2019\/11\/panev2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/kamnakrby.cz\/magazin\/#website\",\"url\":\"https:\/\/kamnakrby.cz\/magazin\/\",\"name\":\"KamnaKrby.cz: Magaz\\u00edn\",\"description\":\"Copyright 2019 \\u00a9 Obchody AZETKO s.r.o.: V\\u0161echna pr\\u00e1va vyhrazena.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/kamnakrby.cz\/magazin\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"cs\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/#primaryimage\",\"inLanguage\":\"cs\",\"url\":\"https:\/\/kamnakrby.cz\/magazin\/wp-content\/uploads\/2019\/11\/panev2.jpg\",\"contentUrl\":\"https:\/\/kamnakrby.cz\/magazin\/wp-content\/uploads\/2019\/11\/panev2.jpg\",\"width\":500,\"height\":500},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/#webpage\",\"url\":\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/cesnekove-brambory-na-spizu\/\",\"name\":\"\\u010cesnekov\\u00e9 brambory na \\u0161p\\u00edzu - 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