{"id":1763,"date":"2020-03-02T18:48:03","date_gmt":"2020-03-02T17:48:03","guid":{"rendered":"https:\/\/www.kamnakrby.cz\/magazin\/?p=1763"},"modified":"2025-04-25T15:00:14","modified_gmt":"2025-04-25T13:00:14","slug":"pecena-jablka-plnena-marcipanem","status":"publish","type":"post","link":"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/pecena-jablka-plnena-marcipanem\/","title":{"rendered":"Pe\u010den\u00e1 jablka pln\u011bn\u00e1 marcip\u00e1nem"},"content":{"rendered":"

V\u00fdborn\u00fd desert<\/h2>\n

V dne\u0161n\u00ed dob\u011b si ji\u017e na sv\u00e9m grilu Weber<\/a> m\u016f\u017eete p\u0159ipravit opravdu cokoliv. D\u00edky sad\u011b GBS<\/a> m\u016f\u017eete nejen grilovat, ale tak\u00e9 p\u00e9ct a va\u0159it. V\u00e1\u0161 gril se v podstat\u011b zm\u011bn\u00ed na pln\u011b funk\u010dn\u00ed venkovn\u00ed kuchy\u0148, ve kter\u00e9 si m\u016f\u017eete p\u0159ipravit v\u0161e od p\u0159edkrmu a\u017e k desertu. V tomto \u010dl\u00e1nku V\u00e1m p\u0159edstav\u00edme pon\u011bkud netradi\u010dn\u00ed recept na pe\u010den\u00e1 jablka pln\u011bn\u00e1 marcip\u00e1nem.<\/p>\n

Ingredience<\/h2>\n

4 v\u011bt\u0161\u00ed jablka
\n50 g rozinek
\n25 ml rumu
\n50 g m\u00e1sla
\n50 g ovesn\u00fdch vlo\u010dek
\n50 g t\u0159tinov\u00e9ho cukru
\n50 g marcip\u00e1nu
\n50 ml smetany<\/p>\n

P\u0159\u00edprava v kuchyni<\/h2>\n

Nejd\u0159\u00edve ze v\u0161eho vezmeme rozinky a nalo\u017e\u00edme je do rumu, aby do sebe nas\u00e1kly chu\u0165 a aroma. Na toto se n\u00e1m bude hodit odkap\u00e1vac\u00ed miska Weber<\/a>. Rozinky by se m\u011bly nasakovat nejm\u00e9n\u011b 10 minut. Pot\u00e9 vezmeme jablka a se\u0159\u00edzneme jejich spodn\u00ed \u010d\u00e1st, aby st\u00e1la rovn\u011b. Pot\u00e9 odkroj\u00edme jejich vrchn\u00ed \u010d\u00e1st a vydlabeme z nich jad\u0159inec. Dejte v\u0161ak pozor, abyste dlab\u00e1n\u00edm neud\u011blali v jablku d\u00edru, n\u00e1pl\u0148 by pak vytekla ven. N\u00e1sledn\u011b vezmeme marcip\u00e1n a nakr\u00e1j\u00edme jej na mal\u00e9 d\u00edly.<\/p>\n

P\u0159\u00edprava na grilu<\/h2>\n

Gril Weber<\/a> si p\u0159edem p\u0159iprav\u00edme na nep\u0159\u00edm\u00e9 grilov\u00e1n\u00ed. Jakmile je gril na\u017ehaven\u00fd na cca 180\u00b0C, je p\u0159ipraven na grilov\u00e1n\u00ed. Teplotu na grilu nejl\u00e9pe zjist\u00edte s pomoc\u00ed syst\u00e9mu iGrill, kter\u00fd monitoruje teplotu po celou dobu grilov\u00e1n\u00ed a je dokonce propojen\u00fd s Va\u0161\u00edm chytr\u00fdm telefonem.<\/p>\n

Pot\u00e9 vezmeme misku s m\u00e1slem a vlo\u017e\u00edme ji na p\u0159\u00edm\u00fd \u017e\u00e1r, aby se m\u00e1slo rozpustilo. Jakmile je m\u00e1slo rozpu\u0161t\u011bn\u00e9, vlo\u017ete do n\u011bj t\u0159tinov\u00fd cukr a ovesn\u00e9 vlo\u010dky. Celou sm\u011bs op\u00e9k\u00e1me za ob\u010dasn\u00e9ho m\u00edch\u00e1n\u00ed, dokud nezkaramelizuje. Jakmile je sm\u011bs zkaramelizov\u00e1na, p\u0159id\u00e1me do n\u00ed kousky marcip\u00e1nu, smetanu a rozinky. Celou sm\u011bs pe\u010dliv\u011b prom\u00edch\u00e1me a n\u00e1sledn\u011b vlijeme do jablek. Ty pak vlo\u017e\u00edme do Weber grilovac\u00edho ko\u0161e<\/a> a ten d\u00e1me na gril. Jablka op\u00e9k\u00e1me na nep\u0159\u00edm\u00e9m \u017e\u00e1ru po dobu 30 minut. Pe\u010den\u00e1 jablka pln\u011bn\u00e1 marcip\u00e1nem jsou hotov\u00e1 tehdy, kdy\u017e se jejich slupka zbarv\u00ed dozlatova.<\/p>\n

Pro dal\u0161\u00ed tipy a triky sledujte n\u00e1\u0161 facebook<\/a>. Pokud byste si cht\u011bli po\u0159\u00eddit kvalitn\u00ed gril Weber<\/a> za nejlep\u0161\u00ed ceny, nav\u0161tivte n\u00e1\u0161 eshop<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

V\u00fdborn\u00fd desert V dne\u0161n\u00ed dob\u011b si ji\u017e na sv\u00e9m grilu Weber m\u016f\u017eete p\u0159ipravit opravdu cokoliv. D\u00edky sad\u011b GBS m\u016f\u017eete nejen grilovat, ale tak\u00e9 p\u00e9ct a va\u0159it. V\u00e1\u0161 gril se v podstat\u011b zm\u011bn\u00ed na pln\u011b funk\u010dn\u00ed venkovn\u00ed kuchy\u0148, ve kter\u00e9 si m\u016f\u017eete p\u0159ipravit v\u0161e od p\u0159edkrmu a\u017e k desertu. V tomto \u010dl\u00e1nku V\u00e1m p\u0159edstav\u00edme pon\u011bkud netradi\u010dn\u00ed [ \u010c\u00edst d\u00e1le<\/a> ]<\/p>\n","protected":false},"author":6,"featured_media":1361,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[266],"tags":[71,121,107,83,259,258,100],"class_list":["post-1763","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty-na-gril","tag-gril","tag-grilovani","tag-grily","tag-grily-weber","tag-recepty","tag-tipy-a-triky","tag-weber"],"yoast_head":"\nPe\u010den\u00e1 jablka pln\u011bn\u00e1 marcip\u00e1nem - KamnaKrby.cz: Magaz\u00edn<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kamnakrby.cz\/magazin\/recepty-na-gril\/pecena-jablka-plnena-marcipanem\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pe\u010den\u00e1 jablka pln\u011bn\u00e1 marcip\u00e1nem - KamnaKrby.cz: Magaz\u00edn\" \/>\n<meta property=\"og:description\" content=\"V\u00fdborn\u00fd desert V dne\u0161n\u00ed dob\u011b si ji\u017e na sv\u00e9m grilu Weber m\u016f\u017eete p\u0159ipravit opravdu cokoliv. D\u00edky sad\u011b GBS m\u016f\u017eete nejen grilovat, ale tak\u00e9 p\u00e9ct a va\u0159it. V\u00e1\u0161 gril se v podstat\u011b zm\u011bn\u00ed na pln\u011b funk\u010dn\u00ed venkovn\u00ed kuchy\u0148, ve kter\u00e9 si m\u016f\u017eete p\u0159ipravit v\u0161e od p\u0159edkrmu a\u017e k desertu. 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